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Recipe to Make Chips for Your Diet

There are so many different ways to make chips, and each person has their own special recipe. For me, the perfect chips recipe is all about the seasoning. I like to use a combination of paprika, garlic powder, and salt to give the chips a nice flavor. You can also add in some pepper if you want a little bit of heat.

The first step is to preheat your oven to 400 degrees. Then, take a baking sheet and line it with parchment paper. Next, cut your potatoes into thin slices, about 1/4 inch thick. You can use any type of potato you like, but I prefer russet potatoes.

Once your potatoes are sliced, it’s time to start seasoning them. I like to put the paprika, garlic powder, and salt into a small bowl and mix them together before sprinkling them over the potatoes. You can also add pepper at this point if you want.

After the potatoes are evenly coated with seasoning, bake in the oven for 20-25 minutes. Keep an eye on them towards the end of cooking, as you don’t want them to burn. Once they’re nice and crispy, remove from the oven and enjoy!

How to Make Chips

When you go on a diet there is so much food you can not eat including potato chips which is your favorite. If you like potato chips, then you are still opportunities to taste your favorite foods while on a diet.

These chips recipe only for you who are dieting and love chips, do not tell each other yes! :). We will create chips that have very few calories and are healthy for the body. How? Very interesting is not it?

Potato chips are very healthy and make you addicted when chewed. You know how these crunchy chips. However, with a blend of several spices, the chips will be very tasty on the tongue.

This recipe is very simple and you can try it every day. Now try to enjoy your chips with a cup of coffee or hot tea. Let’s look at this simple potato chips recipe.

Makes 4 servings
cooking time 30 minutes
Preparation time 15 minutes

The ingredients are:

  • Sweet potatoes: 3 Amchur
  • One teaspoon flour
  • Flour as much as 1 teaspoon tamarind
  • 1/2 teaspoon coriander powder
  • Red chili powder as much as 1/2 teaspoon
  • Salt
  • 1 teaspoon olive oil

How to make:

Clean the sweet potatoes and peeled

Cut neatly in the vertical direction

Take water in a bowl and fill potato pieces into it. Soak in water for half an hour.

Drain the water and add the potatoes into a large bowl

Then add salt in the potatoes, amchur powder, red chili powder, tamarind flour, salt and olive oil.

Stir to mix and blend

Bake the sweet potatoes in the oven with the spread on the tray.

Make sure the pieces of potato are not huddled together. It is intended that each piece of potato can cook perfectly.

Bake in oven for 20-25 minutes

Turn off the oven and remove the sweet potato chips. Enjoy while warm with your favorite sauce. Good luck!

>> See more recipes: Top 10 Breakfast Foods

Other recipe for Chips for Diet

Are you looking for a healthier alternative to standard potato chips? Check out this recipe for chips that are baked, not fried!


  • 1 large potato, peeled and thinly sliced
  • 1 tablespoon olive oil
  • 1 teaspoon sea salt

How to:

Preheat the oven to 400 degrees.

Line a baking sheet with parchment paper and spread out the potato slices. Drizzle with olive oil and sprinkle with salt.

Bake in the oven for 20-25 minutes, until crispy. Enjoy!