Air fryer chicken wings – This time we will cook chicken wings in the air fryer, this is the part of chicken wing or the tip of the chicken wing. So, we don’t use the whole chicken wing (just the tip) to cook it with delicious taste.
We make our air fryer chicken wings using homemade seasonings and buffalo sauce. If you have tried it, it is feared that you will want another portion and another portion.
Speaking of chicken wings, I’m one of those who really like it. Serving it during the holidays will increase the enthusiasm of the children to travel. Enjoying a portion or two of air frying chicken wings is fun enough, especially when you go on a trip with the family.
This time we don’t use oil to fry the tip of the chicken wings because we use an air fryer with the latest technology. No added oil, no adding to your calorie supply. Healthy and delicious is the result of this latest cooking tool: the Air Fryer.
Cooking chicken in an air fryer will produce crispy and delicious chicken. Once you try it, then you will be addicted and no longer want to order fried chicken outside. Ok, this time we will share with you the recipe for crispy chicken wings in an air fryer.
How to Make Crispy Chicken Wings in the Air Fryer
There are several steps that you need to know in making crispy chicken wings in an air fryer, pay close attention and you can see them clearly in the recipe card section below this article.
Before starting to make the crispy chicken recipe in an air fryer, first you dry the chicken wings using a paper towel
Another tip that helps you produce crispy chicken wings is to add a little baking powder and mix it well into the chicken wings that you will fry with an Air fryer high technology. The use of baking powder in making chicken wings is to increase the crispness of the chicken skin.
Once you can make chicken wings this way, you will definitely not like the other methods and recipes, it’s just that you have to have an Air Fryer with you.
What do you need to make This?
– Air Fryer: We use Casori 5.8 . air fryer
– Favorite Wing Sauce: We often use spicy wing sauce, and Tabasco or Louisiana Hot Sauce. This will provide a very delicious dish for you.
– Others – Silicone pad, Olive oil and non-stick spray
Ingredients:
– Prepare 12 chicken wings: Your 12 wings can be cut into 24 pieces with each wing cut in half.
– Favorite sauce: we make our own sauce (homemade sauce) we add a little butter, cayenne pepper, and other hot sauces.
– Garlic Powder: This will add flavor to the Air fryer chicken wings
– Olive oil: Before adding seasonings, we always coat the chicken wings with olive oil.
– Baking powder: Adds extra crunch to your favorite chicken wings.
– Salt to taste
– pepper to taste
Method to Make Chicken Wings in Air Fryer
After we have prepared all the ingredients, it is time for us to make the chicken wings in the air fryer. Follow the steps below so that you get satisfactory results from your chicken wings.
- Cut the chicken wings into two parts unless you use only the wingtips, some chicken slaughter shops provide chicken wingtips at more competitive prices
- Heat your air fryer at 380F, then heat the air fryer basket.
- Put the chicken wings in a large bowl, add the olive oil, garlic powder, baking powder and mix all the ingredients together.
- After that, put the seasoned chicken wings into the air fryer basket, place them on a single layer and do not overlap each other.
- Now Air fryer your favorite Chicken Wings at 380F for 20 minutes. Don’t forget to turn the chicken over every 5 minutes so that it cooks evenly. After that add the temperature to 400F and cook for about 2 more minutes to add the crispiness to the chicken skin you crave.
- Measure with a digital thermometer to make sure the inside of the chicken wings is 160F. You can also pierce it with a skewer to find out the crispness and tenderness of the inside of the chicken wings.
If it is according to your expectations, now you can remove the chicken wings from the air fryer, do it carefully. Enter your favorite sauce, and serve with the food you like.
Check out:
FAQs About Air Fryer Chicken Wings
What’s the best sauce for dipping chicken wings?
There are lots of dipping sauces, we like Ranch dressing, you can also serve it with BBQ sauce, you can also use blue cheese sauce.
What’s a good side dish to serve with Air fryer chicken wings?
We sometimes serve chicken wings with mozzarella sticks, carrot sticks, or with fresh, nutrient-dense celery sticks. Some people like to serve Air fryer chicken wings with potato skin, jalapeno peppers, and some other spices.
We have frozen chicken wings, how long does it take to fry in an air fryer?
If you use frozen chicken wings, of course you need more time. Heat the air fryer to 400F and fry the chicken wings for 23 to 25 minutes. Once you feel cooked, try to break it and check for doneness. If not then you can increase the cooking time.
How do I store leftover wings?
How do you store leftover chicken wings in an air fryer? Who knows, you can make crispy chicken wings in an air fryer with large portions and don’t finish it in one meal. So, don’t throw away the rest, you can reheat it when you want to eat it another time, but you have to store it well, how do you store it?
Place the remaining chicken wings in an airtight container and place in the refrigerator. It will last for three days. To reheat chicken wings, put them in the air fryer again and set the temperature to 380F, cook for 2 minutes or until your crispy chicken wings are hot. But we do not recommend that you save but it is best to consume it in one meal or in one day.
How to make crispy chicken wings with the Air Fryer is very easy and simple and the important thing is that you produce delicious food that makes you feel comfortable at home when playing in your kitchen.
Nutritional value
Calories: 361kcal, Protein: 27g, Carbohydrates: 2g, Fat: 27g, Polyunsaturated Fat: 5g, Saturated Fat: 7g, Monounsaturated Fat: 12g, Cholesterol: 111mg, Trans Fat: 1g, Sodium: 1982mg, Fiber: 1g, Sugar: 1g, Potassium: 327mg, Vitamin C: 46mg, Vitamin A: 312IU, Calcium: 25mg, and Iron: 2mg
Information on the nutritional value of chicken wings in this air fryer is only an estimate. The nutritional value will change when you use different ingredients, cook a little differently or you use different ingredients than we use.
Crispy Air Fryer Chicken Wings Recipe
Print RecipeIngredients
- 12 cutting of chicken wings
- 1 Tablespoon olive oil
- ½ teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon ground black pepper
- 1 cup buffalo hot sauce
- 1 teaspoon garlic powder
Instructions
Tool You Need: 1 Air Fryer
The Instruction:
- Cut the chicken wings into two parts unless you use only the wingtips, some chicken slaughter shops provide chicken wingtips at more competitive prices
- Heat your air fryer at 380F, then heat the air fryer basket
- Put the chicken wings in a large bowl, add the olive oil, garlic powder, baking powder and mix all the ingredients together.
- After that, put the seasoned chicken wings into the air fryer basket, place them on a single layer and do not overlap each other.
- Now Air fryer your favorite Chicken Wings at 380F for 20 minutes. Don’t forget to turn the chicken over every 5 minutes so that it cooks evenly.
- After that add the temperature to 400F and cook for about 2 more minutes to add the crispiness to the chicken skin you crave.
- Measure with a digital thermometer to make sure the inside of the chicken wings is 160F. You can also pierce it with a skewer to find out the crispness and tenderness of the inside of the chicken wings.
Note:
To make chicken wings in the air fryer, add a little baking powder to increase the crispness.
We use the Air Fryer with the Cosari brand, if you use a different brand, you have to adjust the cooking time, as well as the use of the layers of the frying basket, don’t use random ingredients because some Air fryers don’t allow it to be used.
Any leftover chicken wings can be stored in an airtight container and keep for 3 days. However we recommend that you eat chicken wings once or for one day.
To reheat, you simply place it in an air fryer and preheat it to 380F, preheat for 2 minutes.
